Active Mycelium Grow Kit
- ✓ Save 15% on every bag (Lock in your price)
- ✓ Never Run Out: Auto-delivered every 3 months
- ✓ Fresh Batches: Priority allocation from the lab
Reliable shipping
Flexible returns
Bring the Farm to Your Kitchen.
Forget dusty, low-yield kits. Our grow kits are made-to-order using the exact professional grow technology we use on the farm—delivering massive yields and gourmet variety to your countertop.
Made-to-Order
Fresh mycelium means higher success rates.
Professional Substrate
Soy-hull & hardwood blend for massive yields.
Beginner Friendly
Easy maintenance, high reward.
Professional Kit Specs
| Substrate | Soy-hull & Hardwood blend with mycelium infused whole oats. |
| Difficulty | Beginner Friendly (Just spray & grow). |
| Origin | Locally Grown & Produced in B.C. |
Why is "Made-to-Order" better?
Store-bought kits often sit on shelves for months, weakening the fungus. We ship fresh, aggressive mycelium that is ready to fruit immediately.
Do I need special equipment?
No! The kit comes with everything you need. Just find a spot on your counter out of direct sunlight and keep it humid.
Choose Your Harvest
From culinary powerhouses to exotic medicinal varieties.
Blue Oyster: Big Yields, Bold Colour
Experience: Vibrant blue caps that fade to grey. Rich savory depth.
Best For: Reliable flush performance and hearty meals.
Lion’s Mane: The Brain Booster
Experience: Cascading white spines with a seafood-like, crab texture.
Best For: Medicinal benefits (brain health) and gourmet crab-cake alternatives.
Golden Oyster: Bright & Aromatic
Experience: Stunning yellow petals with a naturally buttery, nutty flavor.
Best For: Light sautés and adding a pop of color to dishes.
Chestnut: Crisp & Crunchy
Experience: Beautiful rusty caps with earthy caramel notes. Stays firm when cooked.
Best For: High culinary demand; soups and risottos.
King Oyster: Restaurant Quality
Experience: Thick, meaty stems that can be sliced and grilled like scallops.
Best For: Premium plating and grilling.
Grower Stories
Real harvests from the B.C. community.
"Actually worked!"
"I've failed with Amazon kits before. This one started pinning in 3 days. The Blue Oysters were massive."
"Chef quality flavor"
"Cooked the Lion's Mane with just butter and garlic. Tasted exactly like crab. Unbelievable that I grew this on my counter."